SG of GCC Stresses Importance of Strengthening Joint Cooperation to Develop Food Security

Riyadh– The Secretary-General of the Gulf Cooperation Council (GCC) Dr. Nayef Falah Mubarak Al-Hajraf, stressed the importance of strengthening joint cooperation to develop areas of food security.

This came during his meeting here today with the Director General of the Islamic Organization for Food Security Yerlan Baydaule and his accompanying delegation.

During the meeting, a joint memorandum of understanding was signed between the two bodies regarding joint cooperation in the field of food security.

Source: Saudi Press Agency